Research Paper
The Study of Persian Gulf Cuttlefish ( Sepia pharaonis) Chromosome Via Incubation of Blood Cells

Marjan Ebrahimi pour

Volume 22, Issue 2 , September 2010, Pages 1-8

https://doi.org/10.22051/jab.2009.3307

Abstract
  Nowadays it is recognized that cuttlefish have extensive function in different basis. Despite this, there is some information about biology of cuttlefish in Iranian waters. In this study it is tried to obtain information about number of chromosomes in Sepia pharaonis in the waters of soutern country ...  Read More

Research Paper
Callus production from mature seeds of Sorghum bicolor L.

Fariba Hadian; Ali akbar Ehsan pour; Abbas Almodares

Volume 22, Issue 2 , September 2010, Pages 9-17

https://doi.org/10.22051/jab.2009.3308

Abstract
  In the present study, based on the importance of sorghum plant different explants including leaf, root segments and mature seed fron in vitro grown plant on MS medium were cultured on the same medium containing Kinetin, 2,4-D, IBA and NAA. Among explants only segments from germinated seeds were able ...  Read More

Research Paper
Morphology of otoliths in some fishes of Caspian Sea basin

Hamidreza Esmaeili; Zeinab Gholami; Talaat Hojat ansari; Somayeh Baghbani

Volume 22, Issue 2 , September 2010, Pages 18-27

https://doi.org/10.22051/jab.2009.3309

Abstract
  Otoliths or ear stones are hard skeletal elements having mineral and organic substances in the head of fishes. There are three pairs of otoliths which are called sagitta, lapillus and asteriscus. In the present research work, otoliths of 13 fish species from 12 genera, 4 families and 4 orders (Cypriniformes, ...  Read More

Research Paper
Immobilization cells and in situ extractive fermentation for lacticacid production

Fahimeh Ghar khani; Naser Ghaemi; Abbas Shoja sadaty

Volume 22, Issue 2 , September 2010, Pages 28-43

https://doi.org/10.22051/jab.2009.3310

Abstract
  In order to reduce the inhibitory phenomena of the produced lactic acid CaCO3, NaOH and in situ extractive fermentation system.were used Meanwhile by optimumization of the used culture medium and cell immobilized system and by changing some parameters such as  gel/medium ratio, bead size، weight ...  Read More

Research Paper
Investigation of Genetic Diversity of Einkorn wheat accessions from West and Northwestern Regions of Iran Using SSR Markers

Masoud Shiri; Ali Ashraf mehrabi; Faraj o llah Shahriary; Abdolreza Baghery

Volume 22, Issue 2 , September 2010, Pages 44-53

https://doi.org/10.22051/jab.2009.3311

Abstract
  Analysis of genetic diversity is an important and effective strategy in crop development. In this research 12 polymorph microsatellite markers used to study of genetic diversity structure of 25 accession of diploid einkorn wheats in two species (Titicum boeoticum and T.urartu) collected from west and ...  Read More

Research Paper
Biological control against beetles by means of Beauveria bassiana

Hamideh Sepehri zandi; Zahra Sar kouhy; Shima Mohammadi nejhad

Volume 22, Issue 2 , September 2010, Pages 54-59

https://doi.org/10.22051/jab.2009.3312

Abstract
  Nowadays there are few buildings  without  the  contamination of  beetles. The beetles do not directly transmit the disease, though there are very unhygienic due to their existence in the swage system and since they bring up the swallowed food and spread their faecal everywhere, therefore ...  Read More

Research Paper
Isolation of moderately halophilic bacteria and investigation effect of various concentrations of NaCl salt and presence of various salts on their growth

Maryam Zanjir band; Rouha Kasra kermanshahi; Naser Golbang

Volume 22, Issue 2 , September 2010, Pages 60-71

https://doi.org/10.22051/jab.2009.3313

Abstract
  Moderately halophilic bacteria constitute a heterogeneous physiological group of microorganisms and able to grow in extensive rang of sodium chloride salt. These bacteria accumulate high concentration of compatible solutes to cope with the osmotic stress. For isolation of moderately halophilic bacteria ...  Read More

Research Paper
Study of the characteristics and effects of amylase inhibitors present in the seeds of red Bean Phaseolus vulgaris

Fariba Hasnvand; Masoud Haidarizadeh

Volume 22, Issue 2 , September 2010

https://doi.org/10.22051/jab.2021.4186.0

Abstract
  Cereal and legume kernels contain many α-amylase inhibitors which have potential to inhibit the α-amylase activity from variant sources. The subject of this study was partial purification of α-amylase inhibitors of red bean seeds. In this regard, we precipitated extractions as three ...  Read More